Colombia Popayán Reserve

Popayán is located in the department of Cauca at 1.700 m.a.s.l. This region's topography is perfect to grow exceptional coffee! The so-called Meseta de Popayan is sheltered by the Andes mountain range which helps generate homogeneous climatic and altitudinal characteristics. The result is a balanced cup profile with floral and caramel notes. The collaboration of approximately 65 growers contribute to this program and with whom we build stronger, longer-term relationships. This program also encourages farmers to focus on quality and based on quality assessment we can we provide up to 20% premium above the market price.

Country of origin: Colombia
Producer: Various small farmers
Department: Popayán
Municipal: Cauca
Variety: Castillo - Caturra - Catimor - Typica
Altitude: 1500 to 2070 masl
Average temperature: 5C - 24C
Tasting Notes: balanced and smooth notes of cherries, chocolates and caramels
Cupping Score: 83
Recipe: 20g espresso grind | 28 seconds | 40g yield

Available in:

  • 250g bags
  • 1kg bags

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