MILKLAB Lactose-Free Barista Milk contains Australian dairy milk from the Goulburn Valley in Victoria and the Lactase enzyme without compromising performance. Packed fresh within 24 hours of milking and with 2% fat for optimal stretching.
MILKLAB is an Australian collaboration designed to texture and stretch with espresso-based coffee. Proudly designed and validated by some of the world's hottest emerging baristas and coffee professionals.
Ingredients: Dairy Milk, Enzyme (Lactase).
It contains 12 x 1 Litre units per box